DETAILS, FICTION AND 300 YEN NO OTSUKI AI

After the harvest, the barley is malted and mashed in on the list of Macallan's two mash tuns, a method that requires involving 4 and eight several hours. Then, the barley is fermented by using a specially cultured yeast ahead of becoming distilled two times through The Macallan's copper-pot stills. The copper comprising the stills acts for a catal